Despite there not being an ‘official’ small bar liquor license yet in South Australia, we’re already seeing the emergence of some great new….small….bars.
Opening their doors last February, and with barely enough room to swing a cat, this fantastic small wine bar was borne from a passion to share great wines with good friends.
The wines served at Cantina are not available in stores or on wine lists. They claim you literally won’t these wines anywhere else!Sourced from small plots dotted around the South Australian countryside, from the Barossa Valley, to the Murray Basin.
They take the wines straight from the cellar, and pour right out of the barrel. In most cases never seeing the inside of a bottle. Unless of course they bottle you some for take-away, which is also now available.